We use whole goats milk, add 2 probiotic enzymes and then culture the milk for 10 days. The finished product is a Raw Fermented Goat Milk that could also be called a Kefir.

Our Raw Goat Milk is not pasteurized. Its unaltered nutritional profile and naturally occurring beneficial bacteria offer a wholesome array of vitamins, minerals, and beneficial enzymes, which benefits gut health and immune system support.

This is NOT the same as goat milk you may find on your local grocery store shelves.

• Goats are raised on nutritious year-round diet of natural NON-GMO alfalfa hay (up to 96 % of total diet)
• Free pasture as much as the goats take in
• Antibiotic and hormone free

Feeding Guidelines:

Suggested Daily Serving

• Small size dogs or cats: 1 tsp – 1 tbsp, up to 1/4 cup daily
• Medium size dogs: 1 – 2 tbsp,  up to 1/2 cup daily
• Large Dogs: 2 – 3 tbsp, up to 3/4 cup daily

Serving and Storage Suggestions:

• Thaw product after purchase.
• Create daily servings in resealable bag, silicone molds or individual container.
• Re-freeze what won’t be used within 14 days.
• Add frozen molds or thaw and serve within 24 hrs.

For pet use only. Not for human consumption. This product has not been pasteurized.

Ingredients:

Raw whole goat milk, bacteria cultures (lactococ-cus lactis, leuconostoc mesenteriodes).