Ahiflower Oil is a plant-based, sustainable source of essential omegas that’s processed and packaged in Canada. Made from a non-GMO crop grown in the UK using regenerative and sustainable farming practices. Because of this, it’s an earth- and ocean-friendly alternative to marine-based omega oils.

In fact, Ahiflower oil is one of the most complete and balanced plant sources of essential fatty acids available. It provides the body with highly effective plant-based precursors to EPA and DHA. As a result, it helps support healthy cell membranes, skin, coat, and overall wellbeing. At the same time, it delivers omega-3 benefits without contributing to the depletion of marine fisheries or ecosystems.

This oil derives from Crop Assured 365® seed. This is a proprietary system of traceability, identity preservation, and quality assurance. For this reason, it ensures the crops and processes used are sustainable, safe, and of the highest quality. In addition, the farming methods help add valuable biodiversity back to the land.

Key benefits:

• One of the most complete and balanced sources of essential omegas

• 100% plant-based and vegan

• Provides effective plant precursors to EPA and DHA

• Made from non-GMO, sustainably and regeneratively grown crops

• Supports biodiversity and environmentally responsible farming

• Provides omega-3 benefits without harming marine ecosystems

• Made using Crop Assured 365® quality and traceability standards